These tasty little cheese balls are a great addition to a nice tossed green salad with a tangy vinaigrette dressing (perhaps a strawberry spinach salad?) and as a bonus they only have two ingredients so you can whip them up in a breeze! All you need to make these protein packed tasty little balls is… Continue reading Pecan Crusted Feta Balls (Ooh Yeah!)
Ever wonder what else you can use rhubarb for other than the famous Strawberry-Rhubarb pie? It turns out that this tart veggie (yes technically its a vegetable) is surprisingly versatile. I like to make rhubarb sauce, very similar to applesauce but with a little bit of pucker power (HeYah!). I like to eat it as… Continue reading Rhubarb Sauce
Here is the sew-a-long! I am posting the pictures of the process here. I have a Facebook page with the event where you can post your own pictures of your won finished project! You can also post questions and comments to the event or to this blog post. For this project I used Michelle Millers… Continue reading Wrap dress Sew-a-long
Here are some photos I took of my garden yesterday. I will take more at the end of the season for comparison. I am curious to see how the morning glory's take over that trellis netting, I hope they cover it by August!
These mermaid tails are a super big hit with all the little girls I know, and they transform any 11 inch doll into a magical mermaid! You do not need super sewing skills to complete these but you will fare better if you do have some basic skills. You can use a sewing machine or… Continue reading Magical Mermaid Tails
I know what you're thinking, "why did she name it mom artist if all she puts on is food?" okay okay you're right, the reason so far.. drum roll is because I cook every day so I have just been documenting life as it happens (maybe that's what I should name the blog) But rest… Continue reading Is this a food blog? I thought it was mom/artist!
If you have had crack slaw and you like it, you will love this recipe, Its my tweak on the much loved classic! I started making this with red cabbage because my market had a good deal on it and I like it, I mean what artist doesn't want to add more color to their… Continue reading Purple Crack Slaw